prod-savnf-sweOur forty-year experience in the vacuum drying was a decisive factor in discovering the

MVD PROCESS
(modified vacuum drying).

The raw materials, pulp and concentrates from controlled farming, and
the commodity knowledge, allows to produce NEW FOODS DEHYDRATED
INGREDIENTS.


The  polpaveraline of flakes and granules: true fruit pulp.
The  gardenfresh-w: line: great aromatic properties and fine dispersibility.

Products from New Foods innovation!

CONSTANT QUALITY, TRACEABILITY, and DISCRETION are our guarantees
and our ethics.

New Foods R&D cooperates with
industry, achieving pre-mixes
and
“tailor made” ingredients